Kashmiri Lal Mirch
Inclusive of all taxes. Free delivery across India.
Authentic Kashmiri red chili — vibrant color, mild heat, maximum flavor.
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Kashmiri Lal Mirch is the jewel of Indian spices — prized not for its heat, but for its extraordinary deep-red colour and rich, fruity flavour. Our chili is grown in the fertile valleys of Kashmir, sun-dried, and cold-ground to preserve its natural oils and brilliant pigmentation.
Used by chefs and home cooks across India for decades, authentic Kashmiri red chili is what gives dishes like Rogan Josh, Tandoori Chicken, and Dum Aloo their iconic colour without overwhelming heat. Our version is 100% pure — no artificial colour, no additives, no fillers.
Net Weight: 100g
- Rich source of Vitamin C and antioxidants
- Natural food colouring agent
- Boosts metabolism
- Contains capsaicin with anti-inflammatory properties
- Enhances flavour without excessive heat
Use 1–2 teaspoons per serving in curries, marinades, and dry rubs. Add to hot oil at the start of cooking to bloom the colour and flavour. Can also be mixed into yogurt-based marinades for tandoori dishes.